Cottage Cheese Toast with Cucumber & Dill | 5-Minute Protein Breakfast
Make this cottage cheese toast with cucumber and dill in just 5 minutes. A high-protein breakfast with a diabetic-friendly option. Quick, nutritious, and delicious!
Ingredients
- 1 slice whole grain toast
- 90 g cottage cheese
- cucumber
- fresh dill to taste
- 1/2 tsp olive oil
- salt and pepper to taste
Instructions
- Combine cottage cheese, olive oil, salt, and pepper in a small bowl. Taste before adding salt — some cottage cheeses are already seasoned.
- Toast your bread to your preferred level of crunch.
- Generously spread the cottage cheese mixture over the toast.
- Layer the cucumber slices on top, covering the entire surface.
- Finely chop fresh dill and sprinkle over everything. Done in 5 minutes!
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