Espagueti a la mantequilla
Ingredients
- 1/2 package spaghetti
- 3 tbsp butter
- 1 tbsp parmesan cheese
- 2 cups mixed vegetables
- 1/2 tsp pepper
- 1/2 tsp salt
Instructions
- Start by boiling water in a large pot. Add the spaghetti and cook for 8 minutes or follow the package instructions until al dente.
- Drain the spaghetti and return it to the pot. While still hot, add the butter, salt, pepper, and Parmesan cheese. Mix until everything is well combined.
- If using frozen vegetables, cover them with water and rinse to remove excess ice. Cook in hot water for five minutes, then drain. If using canned vegetables, simply drain them.
- Add the cooked vegetables to the spaghetti and mix well.
- Your Espagueti a la Primavera is ready to serve! Enjoy it as a perfect side dish.
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