Pollo con Papas Recipe
Pollo con papas is a quick and easy 20-minute one-pan dinner that brings a delicious and nutritious Mexican classic to your table. Savor the authentic flavors of Mexico without leaving home!
Equipment
- 1 pan
- 1 Pot
- 1 Blender or molcajete
Ingredients
- 2 pounds chicken tights
- 3 pieces lime juice of 3 limes
- 3 tablespoons cilantro
- 2 tablespoons cooking oil
- 3 cloves garlic
- 3 tablespoons soy sauce
- 1 teaspoon salt
- 1.5 pounds potato
Instructions
- Place all ingredients except the chicken in a blender and blend until smooth.
- Coat the chicken with the marinade and let it sit for at least five minutes.
- Meanwhile, start peeling the potatoes and cut them into cubes.
- Place the potato cubes in a container filled with water and let them sit for five minutes, then rinse. This is optional, is to get rid of the starch
- Boil the potatoes for 10 minutes or until they are tender but firm.
- Heat a pan and add the marinated chicken, cooking for 5 to 7 minutes on each side over medium-high heat.
- Once the chicken is cooked, set it aside. In the same pan, use the remaining marinade to sauté the potatoes.
- Serve the cpollo con papas together, and enjoy!
Nutrition
Nutrition Facts
Pollo con Papas Recipe
Serving Size
4 g
Amount per Serving
Calories
463
% Daily Value*
Fat
13
g
20
%
Saturated Fat
2
g
13
%
Trans Fat
0.1
g
Polyunsaturated Fat
3
g
Monounsaturated Fat
6
g
Cholesterol
145
mg
48
%
Sodium
1609
mg
70
%
Potassium
1595
mg
46
%
Carbohydrates
31
g
10
%
Fiber
4
g
17
%
Sugar
2
g
2
%
Protein
53
g
106
%
Vitamin A
92
IU
2
%
Vitamin C
37
mg
45
%
Calcium
39
mg
4
%
Iron
3
mg
17
%
* Percent Daily Values are based on a 2000 calorie diet.
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