Oats Smoothie Recipe for Weight Loss: A Quick Breakfast

This is my go-to breakfast for those mornings when I wake up late and need to run out the door. I like to have something quick and nourishing before leaving home—otherwise, I end up grabbing snacks that don’t keep me satisfied. That’s where this banana oatmeal smoothie comes in. It’s the perfect solution for a quick and easy breakfast that helps keep cravings in check and energy levels up.

Why I Love This Smoothie
This smoothie keeps me full until lunchtime and helps curb my mid-morning chocolate cravings. It’s made with fiber-rich ingredients, a touch of natural sweetness, and the kind of energy-boosting nutrients that help me get through busy mornings.
Even better? It’s easy to make, sugar-free, and totally customizable.

I Ingredients for Banana Oat Smoothie
- ½ ripe banana (frozen for a creamier texture, optional)
- 3 tablespoons oats (old-fashioned or raw oats work best)
- ½ cup ice cubes
- 1 teaspoon vanilla extract
- 7 almonds or 3 walnuts or pecans
- 1 cup low-fat milk or almond milk
- 1 pinch cinnamon
- 1 scoop protein powder or 1 cup plain Greek yogurt (no sugar added)
Optional: A drizzle of maple syrup if you’re making this for kids.
Optional Add-Ins:
- 1 tsp chia seeds or flax seeds
- ½ cup oat milk for a creamier texture
Frozen berries or apple slices for added flavor

How to Make It
- Prep your ingredients:
- Freeze banana slices the night before for a smooth texture.
- You can also lightly cook the oats with water if you want them softer.
- Freeze banana slices the night before for a smooth texture.
- Blend it all together:
Add all ingredients to a high-speed blender and blend until smooth. - Adjust:
Add more almond or oat milk if needed to reach your desired consistency. - Serve:
Pour into a glass and enjoy fresh!

How This Smoothie Helps You Stay on Track
- Keeps you full: The oats and nuts offer slow-releasing energy that lasts.
- Less snacking: The balanced ingredients help manage cravings.
- Energizing combo: Protein and fiber together give a steady morning boost.
Tip: I like adding Isopure vanilla protein—just one scoop adds about 100 calories and helps hit your daily protein goal.
Pro Tips
- Meal prep hack: Pre-portion ingredients in freezer bags for grab-and-blend convenience.
- Dairy-free option: Swap in oat, coconut, or almond milk.
- Extra flavor: Toss in cinnamon, ginger, or frozen fruit for variety.
Why Add Oats to Your Breakfast?
Oats are whole grains packed with fiber (especially beta-glucan), which can help you feel full longer. They’re also great for supporting digestion and making breakfast more satisfying without needing added sugar.

A Simple Way to Start Your Day Right
This oats smoothie is a fast, simple, and delicious breakfast you can enjoy whether you’re heading to work, school, or just starting your day. With its blend of grains, protein, and plant-based ingredients, it’s an easy way to fuel your morning without overcomplicating things.
Oats Smoothie Recipe for Weight Loss: A Quick Breakfast
Equipment
- 1 Blender
Ingredients
- 1/2 piece banana
- 1 pinch cinnamon powder
- 1/2 cup ice
- 1 cup low fat milk or your favorite milk substitute
- 3 tbsp oats preferible old fashion
- 1 tsp vanilla extract
Instructions
- Add the banana, oats, ice cubes, vanilla extract, milk, and nuts (or almonds) to a blender.
- Blend on high until the mixture is smooth and creamy.
Video
Notes
Nutrition

Hi! I’m Grecia Villegas, a Registered Nutritionist with expertise in diabetes, obesity, and chronic degenerative diseases. When one of Laura Muller’s recipes focuses on health, I supervise to ensure accuracy and nutritional balance. Thank you for trusting us to bring you delicious and health-conscious content! Learn more about me.
I’m obsessed with this recipe! It’s healthy, tasty, and so easy to make. You’ve made my week!